Astaxanthin is responsible for antiglycoxidative properties...

Astaxanthin is responsible for antiglycoxidative properties of microalga Chlorella zofingiensis

Zheng Sun, Jin Liu, Xiaohui Zeng, Jieqiong Huangfu, Yue Jiang, Mingfu Wang, Feng Chen
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
126
Year:
2011
Language:
english
Pages:
7
DOI:
10.1016/j.foodchem.2010.12.043
File:
PDF, 415 KB
english, 2011
Conversion to is in progress
Conversion to is failed