Enhanced enzymatic hydrolysis and ethanol production from...

Bioresource Technology 2015 / 03 Vol. 179

Enhanced enzymatic hydrolysis and ethanol production from cashew apple bagasse pretreated with alkaline hydrogen peroxide

da Costa, Jessyca Aline, Marques Jr., José Edvan, Gonçalves, Luciana Rocha Barros, Rocha, Maria Valderez Ponte
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Volume:
179
Language:
english
Journal:
Bioresource Technology
DOI:
10.1016/j.biortech.2014.11.010
Date:
March, 2015
File:
PDF, 1.30 MB
english, 2015
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