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Rapid, non-destructive and non-contact inspection of solid foods by means of photothermal radiometry; thermal effusivity and initial heating coefficient
A Gijsbertsen, D Bicanic, J.L.W Gielen, M ChirtocVolume:
45
Year:
2004
Language:
english
Pages:
9
DOI:
10.1016/j.infrared.2003.07.003
File:
PDF, 308 KB
english, 2004