Changes in the Contents of Neutral Lipids and Composition...

Changes in the Contents of Neutral Lipids and Composition of their Fatty Acids in Mung Bean Seedlings (Phaseolus Aureus)

Urakami, Chieko, Minamide, Takahisa
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Volume:
76
Language:
english
Journal:
Archives Of Physiology And Biochemistry
DOI:
10.3109/13813456809058745
Date:
January, 1968
File:
PDF, 463 KB
english, 1968
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