Are Fermented Vegetables Safe? A Recent Investigation Brings Concerns in Regards to a Proteolytic Strain of Clostridium botulinum
T. Savard, J. BarretteVolume:
150
Year:
2010
Language:
english
Pages:
1
DOI:
10.1016/j.jbiotec.2010.09.278
File:
PDF, 66 KB
english, 2010