STUDIES ON THE EFFECT OF CU (II) IONS ON THE ANTIOXIDANT...

STUDIES ON THE EFFECT OF CU (II) IONS ON THE ANTIOXIDANT ENZYMES IN CHICKPEA (CICER ARIETINUM L.) CULTIVARS

SHARMA ANSHULA, SINGH GURPREET
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Volume:
9
Year:
2013
Language:
english
Journal:
Journal of Stress Physiology & Biochemistry
DOI:
10.0000/cyberleninka.ru/article/n/studies-on-the-effect-of-cu-ii-ions-on-the-antioxidant-enzymes-in-chickpea-cicer-arietinum-l-cultivars
File:
PDF, 526 KB
english, 2013
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