Mineral, Fiber, and Total Phenolic Retention in Eight...

Journal of Agricultural and Food Chemistry 2015 / 01 Vol. 63; Iss. 3

Mineral, Fiber, and Total Phenolic Retention in Eight Fruits and Vegetables: A Comparison of Refrigerated and Frozen Storage

Bouzari, Ali, Holstege, Dirk, Barrett, Diane M.
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Volume:
63
Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/jf504890k
Date:
January, 2015
File:
PDF, 800 KB
english, 2015
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