3-(Allyltrisulfanyl)-2-Aminopropanoic Acid, a Novel...

3-(Allyltrisulfanyl)-2-Aminopropanoic Acid, a Novel Nonvolatile Water-Soluble Antimicrobial Sulfur Compound in Heated Garlic

Kang, Seung-Sik, Lim, Dong Ryul, Kyung, Kyu Hang
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
13
Language:
english
Journal:
Journal of Medicinal Food
DOI:
10.1089/jmf.2010.1059
Date:
October, 2010
File:
PDF, 320 KB
english, 2010
Conversion to is in progress
Conversion to is failed