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Investigating the influence of pH, temperature and agitation speed on yellow pigment production by Penicillium aculeatum ATCC 10409
Afshari, Majid, Shahidi, Fakhri, Mortazavi, Seyed Ali, Tabatabai, Farideh, Es'haghi, ZarinVolume:
29
Language:
english
Journal:
Natural Product Research
DOI:
10.1080/14786419.2014.999059
Date:
July, 2015
File:
PDF, 170 KB
english, 2015