Optimization of “Serpa” cheese whey nanofiltration for...

Journal of Environmental Management 2007 Vol. 82; Iss. 2

Optimization of “Serpa” cheese whey nanofiltration for effluent minimization and by-products recovery

Miguel Minhalma, Vítor Magueijo, Denise P. Queiroz, Maria Norberta de Pinho
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Volume:
82
Year:
2007
Language:
english
Pages:
7
DOI:
10.1016/j.jenvman.2005.12.011
File:
PDF, 165 KB
english, 2007
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