Fruit and vegetable consumption is inversely associated with having pancreatic cancer
Rick J. Jansen, Dennis P. Robinson, Rachael Z. Stolzenberg-Solomon, William R. Bamlet, Mariza de Andrade, Ann L. Oberg, Traci J. Hammer, Kari G. Rabe, Kristin E. Anderson, Janet E. Olson, Rashmi SinhaVolume:
22
Language:
english
Journal:
Cancer Causes & Control
DOI:
10.2307/41485292
Date:
December, 2011
File:
PDF, 1.51 MB
english, 2011