The effect of storage on some characteristics of yeasts used for sparkling wines
Bambalov, G. K., Tzvetanov, O. S., Bambalov, K. G.Volume:
6
Language:
english
Journal:
Journal of Wine Research
DOI:
10.1080/09571269508718029
Date:
January, 1995
File:
PDF, 551 KB
english, 1995