Biodiversity and nutrition: A common path toward global...

Journal of Food Composition and Analysis 2006 Vol. 19; Iss. 6-7

Biodiversity and nutrition: A common path toward global food security and sustainable development

Álvaro Toledo, Barbara Burlingame
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
19
Year:
2006
Language:
english
Pages:
7
DOI:
10.1016/j.jfca.2006.05.001
File:
PDF, 130 KB
english, 2006
Conversion to is in progress
Conversion to is failed