Extraction of bioactive amines from grated Parmesan cheese using acid, alkaline and organic solvents
Flávia Beatriz Custódio, Érico Tavares, Maria Beatriz Abreu GlóriaVolume:
20
Year:
2007
Language:
english
Pages:
9
DOI:
10.1016/j.jfca.2006.06.009
File:
PDF, 171 KB
english, 2007