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Application of aqueous ozone for treating pre-cut green peppers (Capsicum annuum L.)
Laurence Ketteringham, Raphaelle Gausseres, Stephen J. James, Christian JamesVolume:
76
Year:
2006
Language:
english
Pages:
8
DOI:
10.1016/j.jfoodeng.2005.05.019
File:
PDF, 219 KB
english, 2006