Influence of casein-based microencapsulation on...

Influence of casein-based microencapsulation on freeze-drying and storage of probiotic cells

Thomas Heidebach, Petra Först, Ulrich Kulozik
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Volume:
98
Year:
2010
Language:
english
Pages:
8
DOI:
10.1016/j.jfoodeng.2010.01.003
File:
PDF, 677 KB
english, 2010
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