In vitro inhibitory effects of Sardinian...

In vitro inhibitory effects of Sardinian Pistacia lentiscus L. and Pistacia terebinthus L. on metabolic enzymes: Pancreatic lipase, α-amylase, and α-glucosidase

Foddai, Marzia, Kasabri, Violet, Afifi, Fatma U., Azara, Emanuela, Petretto, Giacomo L., Pintore, Giorgio
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Volume:
67
Language:
english
Journal:
Starch - Stärke
DOI:
10.1002/star.201400068
Date:
January, 2015
File:
PDF, 433 KB
english, 2015
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