Evaluation of trace metal contents of some wild edible...

Evaluation of trace metal contents of some wild edible mushrooms from Black sea region, Turkey

Ertugrul Sesli, Mustafa Tuzen, Mustafa Soylak
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Volume:
160
Year:
2008
Language:
english
Pages:
6
DOI:
10.1016/j.jhazmat.2008.03.020
File:
PDF, 393 KB
english, 2008
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