Reduced Dietary Intake of Carbohydrates by Obese Subjects...

Reduced Dietary Intake of Carbohydrates by Obese Subjects Results in Decreased Concentrations of Butyrate and Butyrate-Producing Bacteria in Feces

Duncan, S. H., Belenguer, A., Holtrop, G., Johnstone, A. M., Flint, H. J., Lobley, G. E.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
73
Language:
english
Journal:
Applied and Environmental Microbiology
DOI:
10.1128/aem.02340-06
Date:
February, 2007
File:
PDF, 160 KB
english, 2007
Conversion to is in progress
Conversion to is failed