Ripening-Regulated Susceptibility of Tomato Fruit to...

Ripening-Regulated Susceptibility of Tomato Fruit to Botrytis cinerea Requires NOR But Not RIN or Ethylene

Cantu, D., Blanco-Ulate, B., Yang, L., Labavitch, J. M., Bennett, A. B., Powell, A. L.T.
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Volume:
150
Language:
english
Journal:
PLANT PHYSIOLOGY
DOI:
10.1104/pp.109.138701
Date:
July, 2009
File:
PDF, 1.45 MB
english, 2009
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