Dietary Aureomycin and the response of the fowl to...

British Poultry Science 1975 / 07 Vol. 16; Iss. 4

Dietary Aureomycin and the response of the fowl to stressors

Freeman, B. M., Manning, A. C. C., Harrison, G. F., Coates, Marie E.
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Volume:
16
Language:
english
Journal:
British Poultry Science
DOI:
10.1080/00071667508416203
Date:
July, 1975
File:
PDF, 644 KB
english, 1975
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