Effect of inulin on growth and bacteriocin production by Lactobacillus plantarum in stationary and shaken cultures
da Silva Sabo, Sabrina, Converti, Attilio, Todorov, Svetoslav Dimitrov, Domínguez, José Manuel, de Souza Oliveira, Ricardo PinheiroVolume:
50
Language:
english
Journal:
International Journal of Food Science & Technology
DOI:
10.1111/ijfs.12711
Date:
April, 2015
File:
PDF, 414 KB
english, 2015