Increased consumption of fruit and vegetables is related to a reduced risk of coronary heart disease: meta-analysis of cohort studies
He, F J, Nowson, C A, Lucas, M, MacGregor, G AVolume:
21
Language:
english
Journal:
Journal of Human Hypertension
DOI:
10.1038/sj.jhh.1002212
Date:
September, 2007
File:
PDF, 144 KB
english, 2007