An estimation of the carcinogenic risk associated with the...

Science of The Total Environment 2015 / 05 Vol. 514

An estimation of the carcinogenic risk associated with the intake of multiple relevant carcinogens found in meat and charcuterie products

Hernández, Ángel Rodríguez, Boada, Luis D., Almeida-González, Maira, Mendoza, Zenaida, Ruiz-Suárez, Norberto, Valeron, Pilar F., Camacho, María, Zumbado, Manuel, Henríquez-Hernández, Luis A., Luzardo,
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Volume:
514
Language:
english
Journal:
Science of The Total Environment
DOI:
10.1016/j.scitotenv.2015.01.108
Date:
May, 2015
File:
PDF, 1011 KB
english, 2015
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