Valuation of food safety in meat – a review of stated...

Acta Agriculturae Scandinavica, Section C - Economy 2008 / 06 Vol. 5; Iss. 2

Valuation of food safety in meat – a review of stated preference studies

M⊘rkbak, Morten Raun, Christensen, Tove, Gyrd-Hansen, Dorte
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
5
Language:
english
Journal:
Food Economics - Acta Agriculturae Scandinavica, Section C
DOI:
10.1080/16507540902898997
Date:
June, 2008
File:
PDF, 137 KB
english, 2008
Conversion to is in progress
Conversion to is failed