Utilization of Black Liquor for Production of Antimicrobial...

Utilization of Black Liquor for Production of Antimicrobial Substance by Streptomyces Species

Nagieb, Zenat A., El-Gammal, Amira
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Volume:
31
Language:
english
Journal:
Polymer-Plastics Technology and Engineering
DOI:
10.1080/03602559208017735
Date:
January, 1992
File:
PDF, 381 KB
english, 1992
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