Value creation from a food traceability system based on a...

Value creation from a food traceability system based on a hierarchical model of consumer personality traits

Chang, Aihwa, Tseng, Chung-Hui, Chu, Min-yeh
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Volume:
115
Language:
english
Journal:
British Food Journal
DOI:
10.1108/BFJ-11-2011-0286
Date:
September, 2013
File:
PDF, 340 KB
english, 2013
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