Effect of Protein Incorporation on the Nanostructure of the...

Langmuir 2015 / 02 Vol. 31; Iss. 6

Effect of Protein Incorporation on the Nanostructure of the Bicontinuous Microemulsion Phase of Winsor-III Systems: A Small-Angle Neutron Scattering Study

Hayes, Douglas G., Gomez del Rio, Javier A., Ye, Ran, Urban, Volker S., Pingali, Sai Venkatesh, O’Neill, Hugh M.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
31
Language:
english
Journal:
Langmuir
DOI:
10.1021/la504606x
Date:
February, 2015
File:
PDF, 4.10 MB
english, 2015
Conversion to is in progress
Conversion to is failed