Dietary acid reduction with fruits and vegetables or bicarbonate attenuates kidney injury in patients with a moderately reduced glomerular filtration rate due to hypertensive nephropathy
Goraya, Nimrit, Simoni, Jan, Jo, Chanhee, Wesson, Donald EVolume:
81
Language:
english
Journal:
Kidney International
DOI:
10.1038/ki.2011.313
Date:
January, 2012
File:
PDF, 300 KB
english, 2012