Characterization of salt-tolerantβ-glucosidase with increased thermostability under high salinity conditions fromBacillussp. SJ-10 isolated fromjeotgal, a traditional Korean fermented seafood
Lee, Jong Min, Kim, Yu-Ri, Kim, Joong Kyun, Jeong, Gwi-Taek, Ha, Jeong-Chul, Kong, In-SooVolume:
38
Language:
english
Journal:
Bioprocess and Biosystems Engineering
DOI:
10.1007/s00449-015-1375-x
Date:
July, 2015
File:
PDF, 1.44 MB
english, 2015