Encapsulation of a citrus by-product extract: Development, characterization and stability studies of a nutraceutical with antioxidant and metalloproteinases inhibitory activity
Lauro, Maria Rosaria, Crasci, Lucia, Carbone, Claudia, Aquino, Rita Patrizia, Panico, Anna Maria, Puglisi, GiovanniVolume:
62
Language:
english
Journal:
LWT - Food Science and Technology
DOI:
10.1016/j.lwt.2015.01.017
Date:
June, 2015
File:
PDF, 1.18 MB
english, 2015