Egg quality and productive performance of laying hens fed different levels of skimmed milk powder added to a diet containing Lactobacillus acidophilus
Cesari, V., Mangiagalli, M. G., Giardini, A., Galimberti, P., Carteri, S., Gallazzi, D., Toschi, I.Volume:
93
Language:
english
Journal:
Poultry Science
DOI:
10.3382/ps.2013-03518
Date:
May, 2014
File:
PDF, 410 KB
english, 2014