Effect of Hydrophilic Plasticizers on Thermomechanical...

Effect of Hydrophilic Plasticizers on Thermomechanical Properties of Corn Gluten Meal

di Gioia, Lodovico, Cuq, Bernard, Guilbert, Stéphane
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
75
Language:
english
Journal:
Cereal Chemistry
DOI:
10.1094/cchem.1998.75.4.514
Date:
July, 1998
File:
PDF, 131 KB
english, 1998
Conversion to is in progress
Conversion to is failed