Evaluation of phytochemical composition of fresh and dried raw material of introduced Chamerion angustifolium L. using chromatographic, spectrophotometric and chemometric techniques
Kaškonienė, Vilma, Stankevičius, Mantas, Drevinskas, Tomas, Akuneca, Ieva, Kaškonas, Paulius, Bimbiraitė-Survilienė, Kristina, Maruška, Audrius, Ragažinskienė, Ona, Kornyšova, Olga, Briedis, Vitalis,Volume:
115
Language:
english
Journal:
Phytochemistry
DOI:
10.1016/j.phytochem.2015.02.005
Date:
July, 2015
File:
PDF, 2.42 MB
english, 2015