Key CSR dimensions for the food chain

British Food Journal 2013 / 01 Vol. 115; Iss. 1

Key CSR dimensions for the food chain

Hingley, Martin, Forsman‐Hugg, Sari, Katajajuuri, Juha‐Matti, Riipi, Inkeri, Mäkelä, Johanna, Järvelä, Katja, Timonen, Päivi
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Volume:
115
Language:
english
Journal:
British Food Journal
DOI:
10.1108/00070701311289867
Date:
January, 2013
File:
PDF, 300 KB
english, 2013
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