Microbiological changes, shelf life and identification of...

Microbiological changes, shelf life and identification of initial and spoilage microbiota of sea bream fillets stored under various conditions using 16S rRNA gene analysis

Parlapani, Foteini F, Kormas, Konstantinos Ar, Boziaris, Ioannis S
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Volume:
95
Language:
english
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/jsfa.6957
Date:
September, 2015
File:
PDF, 1.09 MB
english, 2015
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