Molecular Characterization of Black...

Foodborne Pathogens & Disease 2015 / 05 Vol. 12; Iss. 5

Molecular Characterization of Black Aspergillus Species from Onion and Their Potential for Ochratoxin A and Fumonisin B2 Production

Gherbawy, Youssuf, Elhariry, Hesham, Kocsubé, Sándor, Bahobial, Abdulaziz, Deeb, Bahig El, Altalhi, Abdulla, Varga, János, Vágvölgyi, Csaba
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Volume:
12
Language:
english
Journal:
Foodborne Pathogens and Disease
DOI:
10.1089/fpd.2014.1870
Date:
May, 2015
File:
PDF, 458 KB
english, 2015
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