Estimation of the fermentability of dietary fibre in vitro:...

British Journal Of Nutrition 1995 / 9 Vol. 74; Iss. 3

Estimation of the fermentability of dietary fibre in vitro: a European interlaboratory study

Barry, J-L., Hoebler, C., MacFarlane, G. T., MacFarlane, S., Mathers, J. C., Reed, K. A., Mortensen, P. B., Nordgaard, I., Rowland, I. R., Rumney, C. J.
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Volume:
74
Language:
english
Journal:
British Journal of Nutrition
DOI:
10.1079/bjn19950137
Date:
September, 1995
File:
PDF, 1.34 MB
english, 1995
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