Immobilization of amyloglucosidase on polystyrene anion...

Food Biotechnology 1987 / 01 Vol. 1; Iss. 1

Immobilization of amyloglucosidase on polystyrene anion exchange resin I. preparation and properties

Nehete, P.N., Kothari, R.M., Shankar, V.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
1
Language:
english
Journal:
Food Biotechnology
DOI:
10.1080/08905438709549659
Date:
January, 1987
File:
PDF, 391 KB
english, 1987
Conversion to is in progress
Conversion to is failed