Methods for the determination of aroma compounds in dairy...

Methods for the determination of aroma compounds in dairy products: a comparative study

Xanthopoulos, Vassilis, Picque, Daniel, Bassit, Naïma, Boquien, Clair-Yves, Corrieu, Georges
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Volume:
61
Language:
english
Journal:
Journal of Dairy Research
DOI:
10.1017/s0022029900028302
Date:
May, 1994
File:
PDF, 585 KB
english, 1994
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