Methods for the determination of aroma compounds in dairy products: a comparative study
Xanthopoulos, Vassilis, Picque, Daniel, Bassit, Naïma, Boquien, Clair-Yves, Corrieu, GeorgesVolume:
61
Language:
english
Journal:
Journal of Dairy Research
DOI:
10.1017/s0022029900028302
Date:
May, 1994
File:
PDF, 585 KB
english, 1994