Oats, more than just a whole grain: an introduction

British Journal Of Nutrition 2014 / 10 Vol. 112; Iss. S2

Oats, more than just a whole grain: an introduction

Clemens, Roger, van Klinken, B. Jan-Willem
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Volume:
112
Language:
english
Journal:
British Journal of Nutrition
DOI:
10.1017/s0007114514002712
Date:
October, 2014
File:
PDF, 64 KB
english, 2014
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