Biological treatment of hypersaline wastewater from meat...

New Biotechnology 2009 Vol. 25; Iss. supp-S

Biological treatment of hypersaline wastewater from meat industry by using halophilic bacterial strains

A. García Álvaro, N. Beaucourt, S. Martínez García
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Volume:
25
Year:
2009
Language:
english
Pages:
1
DOI:
10.1016/j.nbt.2009.06.208
File:
PDF, 78 KB
english, 2009
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