Jeffrey M. Pilcher, The Sausage Rebellion: Public Health, Private Enterprise, and Meat in Mexico City, 1890–1917 (Albuquerque, NM, University of New Mexico Press, 2006), pp. ix+245, £24.50, pb.
BAUER, ARNOLD J.Volume:
39
Language:
english
Journal:
Journal of Latin American Studies
DOI:
10.1017/S0022216X07002945
Date:
August, 2007
File:
PDF, 216 KB
english, 2007