Changes in the Structure of Global Food Demand

American Journal of Agricultural Economics 1998 / 12 Vol. 80; Iss. 5

Changes in the Structure of Global Food Demand

Cranfield, John A. L., Hertel, Thomas W., Eales, James S., Preckel, Paul V.
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Volume:
80
Language:
english
Journal:
American Journal of Agricultural Economics
DOI:
10.2307/1244202
Date:
December, 1998
File:
PDF, 680 KB
english, 1998
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