Interaction of dietary compounds, especially polyphenols,...

European Journal of Nutrition 2015 / 4 Vol. 54; Iss. 3

Interaction of dietary compounds, especially polyphenols, with the intestinal microbiota: a review

Duda-Chodak, Aleksandra, Tarko, Tomasz, Satora, Paweł, Sroka, Paweł
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Volume:
54
Language:
english
Journal:
European Journal of Nutrition
DOI:
10.1007/s00394-015-0852-y
Date:
April, 2015
File:
PDF, 800 KB
english, 2015
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