Methods for dehydration-tolerance: Depression of the phase transition temperature in dry membranes and carbohydrate vitrification
Oliver, Ann E., Crowe, Lois M., Crowe, John H.Volume:
8
Language:
english
Journal:
Seed Science Research
DOI:
10.1017/S0960258500004128
Date:
June, 1998
File:
PDF, 1.09 MB
english, 1998