Effect of a mixed substrate on phytase production byRhizopus oligosporusMTCC 556 using solid state fermentation and determination of dephytinization activities in food grains
Suresh, Subramaniyam, Radha, Kuravappullam VedhaiyanVolume:
24
Language:
english
Journal:
Food Science and Biotechnology
DOI:
10.1007/s10068-015-0072-5
Date:
April, 2015
File:
PDF, 361 KB
english, 2015