Hispanic consumers' perceptions toward locally grown ethnic...

Renewable Agriculture and Food Systems 2011 / 3 Vol. 26; Iss. 1

Hispanic consumers' perceptions toward locally grown ethnic produce: A study from the east-coast US

Govindasamy, Ramu, Puduri, Venkata S.
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Volume:
26
Language:
english
Journal:
Renewable Agriculture and Food Systems
DOI:
10.1017/S1742170510000414
Date:
March, 2011
File:
PDF, 132 KB
english, 2011
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