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Glycosylation of capsaicin and 8-nordihydrocapsaicin by cultured cells of Catharanthus roseus
Kei Shimoda, Soonil Kwon, Akiko Utsuki, Shingo Ohiwa, Hisashi Katsuragi, Naoko Yonemoto, Hatsuyuki Hamada, Hiroki HamadaVolume:
68
Year:
2007
Language:
english
Pages:
6
DOI:
10.1016/j.phytochem.2007.03.005
File:
PDF, 171 KB
english, 2007