Influence of food polyphenols on aryl hydrocarbon...

Influence of food polyphenols on aryl hydrocarbon receptor-signaling pathway estimated by in vitro bioassay

Yoshiaki Amakura, Tomoaki Tsutsumi, Kumiko Sasaki, Masafumi Nakamura, Takashi Yoshida, Tamio Maitani
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Volume:
69
Year:
2008
Language:
english
Pages:
14
DOI:
10.1016/j.phytochem.2007.07.022
File:
PDF, 614 KB
english, 2008
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